Managing High Alkaline Phosphatase Levels: Dietary Considerations
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Ongoing, First published Jun 04, 2024
Alkaline phosphatase (ALP) is a crucial enzyme found throughout the body, primarily in the liver, bones, kidneys, and intestines. Elevated levels of ALP in the blood can signal various health issues, necessitating careful dietary management. This article delves into the relationship between diet and high alkaline phosphatase levels, providing detailed guidance on what foods to avoid if alkaline phosphatase is high and dietary adjustments to consider.

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