CHAPTER 26

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    The rest of the guests are also their specialty dishes. For example, "vinegar potato shreds", "tomato kelp egg drop soup", "cold yuba" and the like. Most of them are simple home-cooked dishes, and some are barely finished by purely seasoning and semi-finished ingredients.

    It can be said that Muzhen’s specialty dish "Sauce-flavored pork ribs" is the best expression of his culinary skills. From another perspective, it really illuminates his cooking skills. Looking at all the guests, Muzhen is the only one.

    Yu Chaoci, with an extremely picky mouth, patiently tried all the dishes made by other guests. After going around for a while, he once again returned to the front of Mu Zhen's pot that was still scented.

    Mu Zhen probably understood Yu Chaoci's personality at this time. This top class is actually a real foodie.

    In fact, Yu Chaoci didn't have any special expression on this handsome face, but Mu Zhen inexplicably saw something pitiful in his eyes.

    Mu Zhen raised his head and smiled at him slightly, "Would you like to eat it?"

    Yu

    Chaoci immediately said, "I want it!" Mu Zhen put three hot ribs in his empty bowl. She He subconsciously exhorted, "The ribs just came out of the pot, be careful that they are hot."

    Hearing her exhortation, Yu Chaoci was stunned. Two seconds later, he hummed softly.

    Mu Zhen inexplicably felt that this top class was not difficult to get along with.

    Seeing Yu Chaoci's support, the other guests couldn't bear it either.

    Shen Wu, the eldest and more than forty talented actor, couldn’t help but rubbed his big hands like a fan. "Can you give me one too?"

    Mu Zhen has a very good temper. Her voice is very nice, and it sounds like it. It was the gentle spring breeze. She smiled and said, "Of course it can." When

    other people saw that Shen Wu had also eaten the fragrant "sauce-flavored pork ribs", they rushed to keep up, fearing that the ribs would be gone later!

    "I want to eat, too!"

    "I, I, and I!"

    Only the other amateur restrained and did not move. She snorted coldly, "Isn't it just ribs? I will do it too!"

    But no one ignored her.

    Only Yu Chaoci glanced at her lightly. He also tasted the dishes made by the amateur. It tastes boring and tasteless, so people don’t want to eat a second bite.

    At first glance, I know that this amateur doesn't know how to cook.

    Yu Chaoci lightly glanced at her and stopped paying attention to each other. Regrettably, he looked at the originally full bowl of "sauce-flavored pork ribs." But within a few minutes, the plate was almost empty.

    However, he turned to think that this variety show will have to be recorded for at least a month. No hurries? Isn't there a word called "Looking for a long time in Japan"?

    After eating Mu Zhen's specialty dishes, others exclaimed, "Wow, this sauce-flavored pork ribs is a bit too delicious."

    "No wonder Chao Ci has eaten so much, it must be very good to his taste. "

    Hahahaha, resignation, sorry, we have

    finished dividing the last bit of ribs." After the guests finished their specialty dishes, the guests in the venue gave them points.

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