Twenty-fifth day of rebirth

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Twenty-fifth day of rebirth

They finally chose to stay in a small hotel. There were double rooms in the hotel, one for two men and one for two women, which was just right.

Jiang Lan was a little greedy for hot pot again. When he moved things to the hotel, he negotiated with Xu Sangyu in a low voice: "Let's eat hot pot tonight! Just before I got a lot of hot pot ingredients, get a mandarin duck pot, here it is. Smile and eat the tomato pot bottom, she likes the taste a little bit sour, let's eat the spicy one."

"Okay." Xu Sangyu is still happy to satisfy her little brother: "Then you have to wash the vegetables and cut the meat."

Jiang Lan didn't really like washing vegetables and cutting meat, but he was the one who proposed to eat hot pot. He really wanted hot pot, so he bit the bullet and agreed.

Xu Sangyu went to the backyard of the hotel and found a stove in a utility room. He moved the stove out, chopped some wood to make firewood, and then put the mandarin duck pot on the stove. Put it on the fire and you can eat hot pot.

Xiaoxiao also loves hot pot, probably because children like to eat ham sausage, fish balls, crab steak, etc. Xiaoxiao's favorite is the crispbone sausage, which makes it squeaky.

Jiang Lan was extremely diligent when it came to eating. Several other people were still cleaning the room they were going to sleep in at night, so he rolled up his sleeves and began to prepare the ingredients.

Soak the wide noodles in warm water and they will cook faster.

The same is true for kelp. After soaking, cut everything and pile it on the plate and wait.

Slice the meat, the thinner the better. When the time comes, it will be cooked by boiling it in the hot soup. Dip it with a little dipping sauce and it will be delicious.

Xu Sangyu's favorite food is actually cabbage. The cabbage is so spicy that it will cook a little longer, and it will cook softly. She can eat a whole one by herself.

Especially the cabbage heart, it also carries the unique sweetness of vegetables. It is a pity that fresh vegetables will become less and less common with the arrival of the end times, and there will be fewer and fewer opportunities to eat in the future.

Thinking of this, she peeled another whole tree sadly, ready to stuff it into the hot pot when she waited for the end.

When Xu Sangyu was busy breaking vegetables there, he smiled and didn't idle. He was putting dipping ingredients into his small bowl. Because of the limited conditions, the dipping ingredients were also limited, only sesame sauce, vinegar, and oyster sauce, plus a little more. chili.

The little one smiled while holding the bowl, and asked in a soft voice: "Do you want to eat chili? Do you want to put vinegar? Do you want some oyster sauce?"

Only Xie Fan, as a blind man, sat quietly on the edge of the table and couldn't do anything, smiled and adjusted a bowl of ingredients, and handed him: "Uncle, yours."

Xie Fan:...

Okay, it's better than the uncle.

At this time, the soup base in the hot pot has already rolled up. The left side is spicy and the right is the tomato soup base. The spicy one has the unique spicy and mellow flavor of chili, while the tomato bottom is slightly sour, and it seems that even the boiling taste is stained. A touch of sweet and sour.

Jiang Lan was still a teenager after all, too impatient to wait, so he screamed and stuffed everything he wanted into the pot. The hairy belly and the meat slices are all that can be cooked quickly, and they are rolled in the boiling bottom of the pot. After a few clicks, it will be almost cooked.

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