The Most Popular Comedian [MTL] (Completed)

Chapter 51 - Got electrified

Rong Yuheng finished his performance passionately, and he looked down and found that the face of his warm feeder was wrong.

Rong Yuheng reduced his expression, rubbed his head a little bit, “what’s the matter?” After he finished speaking, he looked back at the projection screen and suddenly said, “Oh, it’s blocking you from watching the movie.”

Wen Zezhen almost lost his temper. He added another sum to Rong Yuheng in his notebook, sighed and pulled him back to sit beside him.

“It’s okay. You want to take off the vest, how do you take it off?”

The reversal of human settings is a risky move, unlike in a novel and TV series, everyone feels good to see the poor pick up the horse and become the rich. In reality, emotional factors have to be considered, and not everyone can accept it.

Rong Yuheng obviously took this into consideration, “Go step by step. People are always more able to accept what they deduced.”

Wen Zezhen nodded, “Okay, I’ll take it off for you.”

First peel it off little by little, and finally take it off cleanly.

The big white geese who walked voluntarily returned to their nest at noon. Wen Zezheng was cooking in the kitchen, and Rong Yuheng looked around at the condiment box like a tail.

He has never studied Chinese food, can’t help, and is embarrassed to sit there, so he can only act as a tool for handing spices. Fortunately, Wen Zezhen did not dislike him, and occasionally boasted.

“Even salt and sugar can be distinguished, my hamster is so smart!”

If it weren’t for Wen Zezhen’s sincere tone and soft light in his eyes, Rong Yuheng almost thought that this sentence was mocking himself.

Wen Zhongyun, who returned to his nest, appeared again from the kitchen door, “It smells so good…”

Rong Yuheng instantly put aside his unprovoked suspicions about Wen Zezong, and turned around happily, “Uncle, I’m here to bother you again, Ke Keke!”

Wen Zhongyun, “Welcome, welcome, goose, goose~”

In the lively atmosphere of the goose flying hamster jumping, Wen Zizhang’s three meat dishes finally came out: winter squash pork, green pepper shredded pork, and Sixi meatballs; he added Dao Su’s stir-fried radish to ensure a balanced nutrition. Four dishes were served, and the bone soup in the pot was still simmering.

The tables are full of hot dishes. When the weather gets cold, you can see the white smoke on the table. Rong Yuheng sits at the table holding the white rice, feeling warm in his heart.

Wen Zhongyun turned his head and cried out Wen Zezhen, who was serving soup in the kitchen, “Erze! Come and eat!”

Wen Zezhen responded and brought out the soup. He raised his eyes to see Rong Yuheng, feeling inexplicably satisfied, and smiled.

Wen Zezheng’s smile was too gentle, Rong Yuheng saw in his eyes, an untimely sentence came out in his heart: Da Lang, come to have some soup…

Rong Yuheng shook his head vigorously to get rid of these messy pictures. He turned his head and asked Wen Zhongyun, “Does Teacher Wen usually cook at home?”

Wen Zhongyun said, “When he is at home, he will cook, and I will order takeaway when he is not at home. In the past few years, Zezheng was busy making movies. The total time to go home in a year will be more than a month. Rest, so it’s better.”

Wen Zezhen filled Wen Zhongyun with a bowl of soup and set aside, “I will try not to take so many scenes in the future, so I will choose good shots and spend more time with you.”