After flirting with the scumbag's uncle, I ran away with my cub (MTL)

16

"By the way, Shu Ci, a man came to the school to look for you two days ago. It was a man."

After Shu Ci came back, he briefly told Wang Peng that something was delayed at home, so he came back so late.

As for not being able to contact him, it was because the phone was lost.

Shu Ci bought a new mobile phone, and also changed a new card. Changing the new number will cause a lot of trouble. Many software apps used to be registered with the original mobile phone number, so now, they have to be replaced one by one to the new one. phone number.

Rather trivial and cumbersome.

While he was operating, Wang Peng remembered that someone had approached Shu Ci before.

"Someone is looking for me?" Shu Ci was a little strange, who would come to him in school, senior Zhou Minhan?

If it was him, Wang Peng knew him. Obviously Wang Peng didn't know this person, so he was surprised.

Wang Peng hummed, and then roughly described the man's appearance to Shu Ci.

"Well, he's tall and handsome. He's wearing formal clothes. He's probably in his thirties. He has a straight nose and thin lips. He looks a bit fierce."

According to Wang Peng's description, Shu Ci thinks that person should be It's Ji Mingchuan.

Did Ji Mingchuan come to find him? Why? It seems that after he replied a message last time, he has not been in touch with him.

After logging into WeChat, Shu Ci received many messages from Ji Mingchuan. He was saying good night to him every day for the past few days, but then the message changed. He probably couldn't find him. He was concerned about where he was and whether something happened to him. Do you need help.

After a whole morning of hard work, Shu Ci finished all the software apps.

The youngest, Yi Song, came back with Shu Ci's favorite fried chestnuts, but after Shu Ci ate two, he didn't eat any more.

Yi Song and Wang Peng looked at him: "Isn't this your favorite food? Why don't you eat it?"

After taking two bites, Shu Ci felt that the taste was not right: "It seems that it is not as delicious as before, so I don't want to eat it." The

third child said strangely: "This is the restaurant you like to eat most. When I passed by, it was fresh. It should be the best when it comes out of the oven."

He knew that Shu Ci likes to eat the most, so he bought a bag full, but Shu Ci said that it was not as delicious as before.

Yi Song looked at Wang Peng, seeking his advice, and Wang Peng also looked at Yi Song, meaning that the chestnuts are as delicious as ever.

So the two thought that Shu Ci had eaten too much and was tired of the taste.

The lunch was brought back by the boss Liu Feiyu. It was braised pork with thick oily red sauce and garlic eggplant.

These are the two favorite dishes of Shuci and the others, especially when the sauce is poured on the rice and mixed together, a mouthful of rice, a mouthful of braised pork and a mouthful of soft eggplant are the perfect match.

Shu Ci was already hungry, and his stomach growled.

But looking at the braised pork in red oil, a strong smell of meat mixed with various seasonings came out, filling the whole nasal cavity.