INGREDIENTS:
2 slices white sandwich bread
Creamy mayonnaise, such as Duke's
2 to 3 thick slices from a perfectly ripe summer tomato
Kosher or sea salt and freshly ground black pepper
DIRECTIONS:
Lay sandwich bread on a work surface and spread each slice with a generous layer of mayonnaise. Arrange tomatoes on top of one slice, and sprinkle all over with salt and pepper. Close sandwich, cut on a diagonal through middle, and serve right away with plenty of napkins.
BINABASA MO ANG
Eating Healthy Foods
HumorThe Eating Healthy Foods book is about keeping a balanced diet.
