sixty little wife (MTL)

Chapter 13

Chapter 13 New System Mechanisms

    The six dishes mentioned earlier are two meat dishes, braised pork and salt-baked chicken, and then stir-fried pork with shredded potatoes, fried eggplant with beans, and stir-fried cabbage with garlic. Together with a pot of bone soup, it can be said to be extremely rich.

    Xiaoyuan and Lele even squinted their eyes during the whole process. They first ate the fried chicken leg, and put a piece or two of braised pork in a bowl to accompany the rice, with a happy look on their faces.

    Not to mention the meat, they don't usually have the opportunity to eat this meal alone. The rice eaten at home is basically polished rice mixed with brown rice, which is soft and glutinous and delicious.

    Zhao Ye is holding the eight-month-old child in his arms and feeding Xiao Mum, and he occasionally eats some meat dishes. This braised pork is well braised, fat and thin, and it is not hard to bite. She took some meat for the children to eat, and she could chew it with her two front teeth.

    The child is old, Liu Xiaojing doesn't have to worry, she also eats freely, she just thinks it's worth it today, where can I usually eat these things.

    Although Wang Ju came from poverty in the past, but in recent years, with her husband's promotion, her family's life has improved a lot. At that time, she became more obsessed with meat.

    Because of her poor health, she now prefers to eat more vegetarian dishes. The braised pork and salt-baked chicken were tempting. She ate two or three pieces together, which was already more than usual.

    She was most shocked when she ate those vegetarian dishes. As long as the meat dishes are fried in oil, the basic fragrance will not be bad, and the vegetarian dishes will test people's cooking skills even more.

    The shredded potatoes are finely sliced, paired with minced meat, and a little chili is a great meal. As for the roasted eggplant with beans, it was the first time she had eaten this method, and it was also very good.

    When they had almost eaten, everyone scooped out a bowl of soup and felt refreshed after drinking it. In the past, I only knew to drink chicken soup during confinement, and the happiest thing when I was poor was to drink lean meat water. Now I found out that this pork bone soup, with some melons and melons, is also very good.

    The woman at the table here is attentive, watching while eating, and her impression of Xu Wanxiu is getting better and better. The big man at the table at the other end of the table also eats meat fiercely, and the braised pork and salt-baked chicken have met their expectations very well.

    As for vegetarian dishes, they are reserved for the meat to be eaten before eating.

    Today is a conservatory feast, not talking about state affairs or family affairs, while the head of the Wang regiment is eating, he talks to a few young people on the table that he has brought along with him all the way. Knowing each other, it’s only been getting better over the years, so the old man should be more concerned.”

    He said directly to Zhao Guoqiang, “Don’t be too cold, you kid can’t say anything for a long time. , I think Wanxiu is a good person, take care of this small life, the family is stable, and you can feel at ease when you are on a mission."

    Knowing that what Colonel Wang said was from the bottom of his heart, Zhao Guoqiang agreed one by one.

    Originally, everyone didn't plan to drink, but Yang Kang brought the jug over and was very enthusiastic. Just as Captain Wang was in a good mood today, he asked them to have a few drinks. The days seemed to go back to the past, and the group had not been drinking and talking together for a long time.