Time- 1 minute per smore
Serves- (how ever many marshmallows in the bag/ how many biscuits you have) 1 portion per smore
Ingredients:
1. Marshmallows (medium sized)
2. Biscuits (digestive)
3. Large chocolate bar 150-300g
4. A fire/ oven
Method:
1. Light the fire/oven
2. Break up the chocolate
3. Melt the Marshmallows (one at a time) on the fire/ oven by putting them on a cocktail stick
4. Once they have melted put the marshmallow put it onto a biscuit
5. Put a square of chocolate on top if the marshmallow
6. Finally, sandwich them by adding another biscuit on the top. Enjoy!
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The Recipe Book
RandomLoads of fun recipes that you can make at home! I will be updating regularly! (Fyi, these are not original, some i will copy from books or the internet) --- Add me: ellie_episode --- Cover by: @Crystal-Aurora
