61| Crazy Female Bird

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Before Xu Fei was worried about not having the ingredients to cook, Bai and Heri sent a large basket of food, which contained a lot of meat, all of which had been peeled and cleaned.

What surprised Xu Fei was that there were still many green plants in this large basket of ingredients. 

He picked out a large green vegetable with three-petaled maple leaves and asked Bai, "What is this?"

Bai introduced various vegetables to Xu Fei: "This is bracken, that is Mu Jin, roasted meat. It's delicious. Then this is Cornus officinalis, which can be used to make soup."

Although their family loves to eat meat, they have to eat vegetables regularly, saying that it is to keep in shape.

Who knows what body shape is!

These kinds of vegetables are considered to have good taste, and the green leaves he used to eat are all bitter.

Among them, Cornus officinalis tastes sour and can be used for fetus, but it is difficult to pick and most people can't eat it.

"It just happens that I don't know how to deal with these dishes. You can stay and have a meal together." Xu Fei put down the bracken in his hand, so much food, even he and Na Gu couldn't finish it.

"Okay, I think so too. These foods are all washed, and I will help you put them behind." Bai said.

Although Xu Fei's stomach hadn't bulged out yet, he had already begun to be cautious about Xu Fei's movements.

He moved a basket and flew Xu Fei to the side to give way, as if he had to step farther away.

Xu Fei turned around pretending to be careless and walked behind the porter.

Na Gu was uneasy, afraid that Bai said something that made Xu Fei unhappy, and followed Xu Fei in.

Heri stood there and wondered, as he saw last time, the cooking place behind this house should be relatively narrow, right?

So many people can turn around when they enter?

Sure enough, Na Gu was kicked out soon.

Heri smiled.

On the wooden table with rounded edges and corners, there are a few dishes that are not very good in appearance, but are delicious.

Fried pork with bracken, stewed bones with hibiscus, and cornel grass soup. 

As soon as these green vegetables are cooked with the meat, the color turns yellow, and it doesn't look tempting to look at the bright green. But it tastes good, it's not soft and chewy.

As soon as the dishes are on the table, everyone sits in rows and starts to eat. 

Strictly speaking, there are no picky eaters here, but they have their own preferences. But in general, he still like meat a lot.

The soup of simmering cornel grass is the bone soup that has been simmered for a long time.

Cut the tender cornel grass into small pieces and put it in.

The soup is refreshing and not greasy.

Xu Fei drank three bowls before stopping, and then he realized that he was drinking too much.

Seeing Xu Fei drank so much soup, the baby in his stomach was sure to be steadily pregnant and happy, and he ate several large pieces of meat (although he ate a lot when he was not happy).

After dinner, the table was cleared, and the four of them sat in one place to rest.

"The elders in the top house are also god waiters?" Na Gu became curious about the people here because he knew that his Abba had been the patriarch here.

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