Chapter 30: Making Money

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He Zifeng started making pancakes when he arrived at the stall. His diners were all impatient. Many people don't want to wait and want to take it and leave.

He Zifeng baked the cakes first, because they sold them cheaply. He just brushed a little oil on the pan, so they were not greasy when eaten. The cakes were made from coarse grain flour and were chewy, and the more they chewed, the more fragrant they became.

If you like this food, you can't buy it elsewhere.

Qiu Yu, who was nearby, was worried that he hadn't eaten yet, so he put out the stewed pig meat, cut a little of each, mixed it with spicy sauce, then sprinkled some diced radish and wrapped it in the pancake. He picked up the roll and put it on He Zifeng. Deliver by mouth.

He Zifeng turned sideways and took a bite. The cake was very fragrant, and the pork belly and heart inside were very soft. The marinade was also wrapped in juice, and the diced radish was added to relieve greasiness. Even a person like He Zifeng, who eats cakes every day, had flashes in his eyes. A little surprised, after swallowing this mouthful, he said: "It's delicious."

This braised meat and pancakes are really a perfect match.

Qiu Yu just had this idea. After hearing what He Zifeng said, he also took a bite and bit the place where He Zifeng had just bitten. He also thought it was good. He didn't eat breakfast either, and ate it one bite after another.

He Zifeng hadn't had enough yet, so he asked Qiu Yu to roll another one for him.

Qiu Yu skillfully handed He Zifeng a roll again. He Zifeng ate something he liked early in the morning and continued to work with full energy. Soon the cakes here were piled up, but He Zifeng still didn't stop.

As soon as an old customer came in, he would ask, "Is there meat here today?" He could smell it from afar, but when he got closer, he realized that it was from the Jiangxiang Pancake side.

Qiu Yu directly used a knife to cut off a piece of pork belly for him to try.

The old customer took the trembling pork belly and put it directly into his mouth. It was mushy and had the unique toughness of pork belly. After taking one bite, he wanted to continue eating.

Those who can go out for breakfast and buy food are those who are not short of money, and they are naturally very willing to eat. He had never felt this way even when eating meat before, and said, "You can't get this taste in a small restaurant, so how can you sell it?"

Qiu Yu is quite talented in business, but he had buried it before. Since he started doing business several times, he has found a way, and now he is also developing new products. He said: "The burrito costs six cents a cent, and the one with meat costs ten cents."

Upon hearing this, the old customer asked: "How much meat?"

Qiu Yu said: "About seven or eight yuan!" The pieces were cut into small pieces, a bit like minced meat. It definitely tastes better than eating the sauce pancake alone. The pig meat doesn't cost much, but it uses a lot of seasonings. Once boiled, the portion shrinks a lot. This is the only way to make a profit.

The old customer said: "Okay, you roll one for me." Then he watched Qiu Yu take a small scimitar and use chopsticks to pick up a piece of meat and cut off some, then chop it into small pieces and sprinkle hot sauce on it in a small basin. Mix well, pour it on the cake crust, and grab a handful of diced radish. Then he rolled it up in oil paper and handed it over.

The old customer was really impatient and ate it immediately. After taking one bite, my eyes were full of admiration, and I quickly took a second bite without even caring about the compliment.

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