Chicken and mushroom pasta with cream sauce

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Serves 4
Ingredients:
- 1 1/2 cups diced chicken
- 1 cup light cooking crime
- 1/2 cup sliced mushrooms
- 1 minced garlic clove
- 2 chicken stock cubes
- 1 tsp pepper
- 2 1/4 cup rotini pasta
- 1/2 cup Parmesan cheese
- 1/2 cup onion
- 2 tbsp olive oil

Directions:
step 1: heat up a large pot of water
Step 2: add olive oil into a large sauce pan, add chicken and cook until light brown
Step 3: move chicken to one half of pan, add mushrooms and vegetables and cook until brown
Step 4: if water is boiling add rotini pasta into the water
Step 5: mix chicken and vegetables together. Add cooking creme, garlic, chicken stock cubes, pepper and Parmesan cheese. Mix together completely and let set for 5 minutes. DO NOT LET IT COME UP TO A SIMMER!!!
Step 6: drain your pasta
Step 7: mix the sauce with the chicken and vegetables with the pasta
Step 8: sit down and enjoy

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