{MTL}✅I rely on delicious food to rub the furries in the interstellar

ch 26

Jiang Tang had eaten farmed wild boar in his previous life, and it still had a different taste from ordinary domestic pork.

The quality of wild pork is far superior to other pork on the market, and it is high in protein, low in fat and high in vitamins.

If the chef does not handle it well, wild boar will have a fishy smell and the meat will be hard when chewed.

However, the wild boar under the hands of senior chefs is rich in flavor and full of meat fragrance. The fat meat is tender and not greasy, the skin is thick but it tastes crisp and refreshing. The aroma is refreshing.

Jiang Tang is naturally a top chef.

Several people brought the subdued, precisely the wild boar subdued by Wen Renyuan's cat, back home.

Jiang Tang made up his mind to make a dish of braised wild pork today to comfort his injured heart.

After teaching Lu Rongming how to handle pork, Jiang Tang picked a large piece of fat and thin wild pork and started the live broadcast.

This wild boar looks like it has been exercising regularly, and its meat is very firm.

Jiang Tang cut the wild pork into cubes of the same size, put them in clear water together with the ginger slices, turned the heat up to boil the water, boiled the blood foam, took out the meat and cleaned it.

【I know! This step is called blanching ~ it is used to remove the fishy smell in the meat! ]

[The anchor seems to have this step in making braised chicken wings before...]

[What is Tangtang going to do today? 】

Jiang Tang laughed when he saw the barrage of quick answers, "That's right, this student Jesssy is great, and he has learned how to answer quickly!" "Today

we're going to make braised pork, first blanch to remove the wild pork The stench in it."

Jiang Tang started the pan again and poured oil, and when the oil was hot, he added rock sugar into it, and fried the rock sugar until it melted into maroon.

Then pour in the meat and give it a quick stir-fry to evenly coat the boar meat with sugar. The boiled snow-white pork is coated with a layer of syrup, which becomes crystal clear and very attractive.

Add a few slices of ginger to the pot and stir fry until fragrant.

As the scent spread, fans began to salivate.

Every time I watch the anchor cook, I am really happy and difficult. The happiness is that the anchor's movements are smooth and smooth. Watching the beauties cook is too entertaining, but the difficult thing is that they can smell the fragrance of natural food halfway through. This dish is not ready yet, so I can only swallow my saliva silently, waiting patiently for the host to finish the dish.

In the end, they can only taste the taste, but they can't eat it in their mouths.

Thinking of this, the fans burst into tears in their hearts, tears streaming down from the corners of their mouths.

Jiang Tang added light soy sauce to the pot, a little dark soy sauce, and then stir-fried it. The color of wild pork in the pot had changed from light brown to dark brown.

Just when Jiang Tang wanted to add beer to the meat, he realized that there is no beer in Interstellar now. Jiang Tang sighed regretfully and added a little Coke instead.

In the last step, Jiang Tang covered the pot and boiled the soup on high heat. When the soup was thick, the braised pork dish was finished.

Jiang Tang poked one piece of braised pork lightly with his chopsticks. The meat had been stewed until soft, and the crystal clear soup oozed out along the chopsticks.

"Please taste the soft, glutinous and fragrant, fat but not greasy braised pork."

Jiang Tang winked at the camera playfully.

The camera took a close-up of the piece of braised pork held by Jiang Tang's chopsticks in a very timely manner. I saw this boxy piece of wild boar meat was bright red in color, delicious and mouth-watering.

Ahh, take a bite, this unique texture and taste!

[It turns out that this is fat but not greasy! I feel like I get it! ]

[ I also feel it! ]

[Wooooow, it's delicious, it's delicious]

Jiang Tang: ...

He forgot about the fact that interstellar people don't know how to eat natural food. They haven't even eaten fat meat, and they certainly don't know what it means to be "fat but not greasy"...Jiang Tang looks at them now like

watching A group of poor little people who never ate delicious food during the famine years.

Fans noticed that Jiang Tang's eyes suddenly became...benevolent?

...It must be their illusion!

Jiang Tang kindly reminded: "If you feel a little greasy, you can eat it with rice. It's also great to mix the soup into the rice. You can try it." Jiang Tang poured the braised pork soup into the rice and mixed it

slightly After mixing, the distinct grains of rice are covered with bright soup. Jiang Tang divided the bowl of rice into two portions, and gave them to the two fluffy ones who were with him during the live broadcast to eat first.

Wen Renyuan obviously prefers to eat meat, and eats quickly with his head down, while Lin Yucang prefers rice mixed with soup.

But no matter what, the two fluffy eat to their heart's content, especially under the gaze of countless sad eyes in the live broadcast room, the meal seems to be even more delicious!

Lin Miaomiao of Imperial Capital Star sprayed out a mouthful of nutrient solution.

Some time ago, her optical brain was confiscated by her family at school, and today she finally went home from a break to watch Tangtang's live broadcast, but she didn't expect to see an unfamiliar figure in the live broadcast room.

Isn't that white fox that is eating rice gracefully her biological brother, Lin Yucang, the star actor who is popular all over the world? !

Good guy! How did he find it! I told him about Tangtang's live broadcast room before!

Lin Miaomiao smacked the taste of braised pork in her mouth, but she couldn't eat it, and then looked at the nutrient solution in her hand.

...Hold yourself in distress!

Do those fans know that the one who is eating and drinking at the little anchor's house and making them jealous is their idol male god...!

Jiang Tang added a few simple dishes, and it was another meal with meat and vegetables.

He watched the family sit down around the dining table. Although there were more people than before, they felt more at home.

"Jiang Bai, why are you here? Come, come, I'll show you my private anchor!"

Jiang Bai was impatient, and secretly rolled his eyes, but there was a sweet smile on his face, "What? Anchor? Brother Sen, do you usually like to watch live broadcasts? I like it too..."

After seeing the delicate face in the live broadcast room, Jiang Bai's smile stiffened on his face, making it even more fake.

"Jiang Tang?!"

Jiang Bai's eyes widened, how could it be him!