HP- Japan

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-English

In my right hand is a fan, in my left hand, I have pickles
Hold your fans, wave your fans, it's an honorable parade
Towards the elegant world, youkoso oide kudasai mashita[1]

Let's please take our hands, make a circle, spin, and it's the world
With a shimmering kimono, the heart and soul are splendid
Hakumai ni umeboshi de hinomaru desu[2]
Just this much saltiness is good - He-ta-li-a

If salted salmon is put into lightly salted water for a while,
it will be more delicious without the extra salt.[3]

Having the fan and waving the fan, it's an auspicious parade
Sound your instruments, it's time to march
If everyone makes the ensemble all together,
The one and only song will be complete
The ryūteki player is me, Japan
"If I play ryūteki, I'll get lower-back pain. But it's a nice sound."

I can feel deep beautiful vicissitude of the seasons more and more
I'll keep constant past and future

In spring, the dawn – Sakura petals dancing one by one
In summer, the night – The sparkler blooming in the engawa
In autumn, the dusk – The darter [4] bathed in the setting sun [5]
In winter, the early morning – The wintry sky and the snow white world

Pochi looks delighted
"He enjoy running about in the garden vigorously."

Having the fan and waving the fan, it's a parade in harmony
This melody is universal
The five continents and the seven seas
At this tripping speed, they traverse each other grandly
This is the night kagura that will continue towards tomorrow

"I pray for bumper crop of rice..."

White rice and umeboshi to make Hinomaru
This is Japanese taste, Hetalia

"Ah... a long-time walking is very hard on my lower-back.
However, Japanese man never give up on the way!
Since it's the long way we have to go..."

1)↑ I kindly welcome you
2)↑ White rice with a pickled plum make the Japanese flag (Hinomaru)
3)↑ Japan is referring to a traditional tip for cooking salted salmon. Before cooking, you should put salted salmon into some lightly salted water for a while. This helps the salt leave the salmon moderately; it will be more delicious than if you were to soak it only in water. If you do nothing about it before cooking, the salmon will be too salty, and if you put it in water without any salt, the salmon will not have enough salt.
4)↑ meadowhawk
5)↑ This part is a parody of "The Pillow Book"

-Japanese

Migite ni wa sensu hidarite ni wa tsukemono de mairimasu
Sensu motte sensu futte tsutsushinde parēdo
Miyabiyakana sekai e yōkoso oide kudasaimashita
Te o tori wa ni nari mawashimashou chikyū-gō
Adeyaka na kimono de mi mo kokoro mo hanayaka desu
Hakumai ni umeboshi de hinomaru desu
Chōdo yoi shiokagen hetaria

"Shiozake wa sukoshi shio o toita mizu ni irete okuto
Oishiku shio ga nukemasu yo"

Sensu motte sensu futte yorokobi no parēdo
Gakki o kanadete kōshin desu
Mina de issei ni gassō sureba
Tatta hitotsu no uta kansei itashimasu
Ryūteki fuku wa watashi Nihon desu

"Fukuto sukoshi koshi wa itamimasu ga
Yoi neiro nandesu"

Kanjiru hodo ni fukaku
Utsukushii shiki no utsuroi
Kishikata yukusue kawaranu yō mamori tsuzukete yukimasu.

Shunkashūtō
Shunkashūtō

Haru wa akebono harari to sakura ga mai
Natsu wa yoru engawa ni saku senkō hanabi
Aki wa yūgure yūzora ni somaru akatonbo
Fuyu wa tsutomete samuzora ni orinasu ginsekai
Pochi wa go man'etsu
"Genki ni niwa o kakemawatte imasu"

Sensu motte sensu futte mutsumajiku parēdo
Merodi wa bankoku kyōtsū desu
Itsutsu no tairiku to nanatsu no umi o
Karoyakana hayasa de dai ōdan
Asu e tsuzukimasu yoru kagura

"Oishii gohan ga itadakeru yō hōsaku o kigan shite"

Hakumai ni umeboshi de hinomaru desu
Kore koso ga Nihon no aji hetaria

"Ā... Aruki tsuzukeruto koshi ni kotaemasu.
Keredo, Nihon danji taru mono dōchū de kujikeru wake ni wa ikimasen!
Madamada saki wa nagai no desu kara..."

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