The story of raising a baby in the 60th courtyard

71-75

Chapter 71

◎ Something happened at home ◎

Buying piglets will have to wait until after the Chinese New Year. The most important thing right now is the Chinese New Year.

Early on New Year's Eve, Liu Susu was busy in the kitchen. For the noon reunion dinner, there were many people in the family, so she had to start cooking it in the morning, serve it at eleven o'clock, and continue eating until twelve o'clock noon.

As usual, there are eight dishes, including meat and vegetables. In addition to chicken, duck and fish in previous years, this time there is also an extra spicy crayfish.

Ever since she cooked crayfish in the cafeteria that day, the chief made them and put them at the window for sale. At first, most people didn't know what this thing was for, but they couldn't resist the smell, so they bought some. Have a taste.

After trying it, I was quickly impressed by the spicy and spicy taste. Not only the canteen, but also many people bought some at home, just waiting to use it to add dishes during the Chinese New Year.

Liu Susu naturally kept it. After eating it last time, the children couldn't forget it, so they couldn't miss it during the festival.

In fact, when Liu Susu cooked New Year's Eve dinner last year, Lu Lingzhi was a little surprised when he saw it. After all, it was not unusual for everyone to eat better than usual during the New Year, but what was strange was Liu Susu's family. This was not just average, but excellent.

For others, at most, two meat dishes, fish and meat are enough on the reunion dinner, which is considered the best. He has never had four or five meat dishes in a row like him.

Liu Susu actually knew that this was a bit exaggerated, but on the rare good days throughout the year, she hoped that the children would be happy.

Moreover, the few little ones in the family are so obedient, study seriously, and work hard. They never take the initiative to want anything, and their only wish is to eat meat. If this is not satisfied, she will feel bad about it.

In addition to the children, she and Han Lie were both busy at the end of the year and wanted to reward themselves.

So she didn't change this time, she was still so rich.

The crayfish must maintain its texture. It won't taste good if it is reheated after being cold, so it is the last stir-fried dish. Once this is out of the pan, you can start eating the reunion dinner.

"Mom, how long will it take!" Han Cheng couldn't wait any longer. Looking at the meat on the table, he had to swallow for a long time!

"Come on, go and put the chopsticks in place." The shaking gave her a headache.

"Brother has arranged it," Han Cheng said.

There are people doing all the work at home, Han Jin is lighting the fire, and Han Qian is helping to chop vegetables. Although he can cook, his skills are still a little inferior to his mother's. He can't cook, so he volunteers to start chopping vegetables. .

Liu Susu was a little worried at first, fearing that he would cut his hand, but later she felt relieved when she saw that Han Qian's movements were quite nimble.

While chopping onions, Han Qian asked, "Then what do you do?"

Han Cheng laughed and said, "I'm helping my mother to see if the vegetables are cold!"

The temperature is low now, and the vegetables will easily change after being brought out. When it was cool, Liu Susu put it in the kitchen first, and then took it out when it was done. He placed a row on the stove. Han Cheng touched each plate every once in a while, and while touching it, he told Liu Susu whether there had been any changes. cold.

After I finished reading, I went out to report to Han Lie, who was busy at work, how long it would take to eat. He ran around like a little butterfly and couldn't stop at all.

As soon as the crayfish were out of the pot, they could start eating. The family of seven gathered around the table. Looking at the fragrant food on the table, the children couldn't help but look at Liu Susu.

Liu Susu smiled and said, "Okay, let's eat."

"Yeah!" With an exclamation, the children, who had been starving for a long time, immediately picked up their chopsticks and started eating.

Liu Susu put a lot of effort into today's reunion dinner. Not only five of the eight dishes are meat dishes, such as braised chicken, braised pork with pickled vegetables, steamed fish with rice flour... everything is exquisite, and they are also specially deep-fried. The guys' favorite peanuts, and even the staple food was taking out the rice that she had treasured for a long time and preparing a pot of white rice.

This meal made the children so happy that they had long forgotten the days when they couldn't eat meat and were choked. Their faces were full of joyful smiles, and they looked like teenagers who knew how to eat and how to eat.

Seeing the smiles on their faces, Liu Susu couldn't help but sigh.

Han Lie put a piece of meat in her bowl and whispered, "What's wrong?"

Liu Susu smiled and said, "It's okay."

She was just a little worried about whether there would be so many delicious foods during the Chinese New Year next year, but she was happy today. Don't think about these good days for now. If you have anything else to do, wait until after the New Year.

She didn't say anything, but Han Lie also understood what she was worried about. He stretched out his hand to shake Liu Susu's hand and said comfortingly: "There will always be a way ."