Banana Cake

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Prep time
10 mins
Cook time
60 mins
Total time
1 hour 10 mins

Serves:4
Ingredients
1 cup banana, mashed
1 cup sugar
2 pieces raw eggs
½ cup cooking oil
1 tsp teaspoon salt
1 tsp vanilla essence
1½ cups all purpose flour
1 tsp baking soda
Instructions
Combine all the dry ingredients starting with the flour, sugar, salt, and baking soda.
Mix the dry ingredients thoroughly until everything is evenly distributed.
Add the other ingredients (eggs, mashed bananas, cooking oil, vanilla essence) then mix well with the dry ingredients until a batter is formed.
Grease the loaf pan and pour-in the mixture.
Preheat oven at 350 degrees Fahrenheit then bake the mixture for an hour.
Remove from loaf pan from the oven then allow to cool down for a few minutes. Transfer the banana bread on a serving plate.
You may put the bread in the fridge to cool or serve immediately. Share and Enjoy!

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