Prep time
10 mins
Cook time
13 mins
Total time
23 mins
This is a recipe for Chewy Coconut Macaroons
Recipe type: Dessert
Serves: 5
Ingredients
7 ounces shredded sweetened desiccated coconut
1 egg
7 ounces condensed milk
½ teaspoon vanilla extract
1 tablespoon butter, melted
a pinch of salt
Instructions
Preheat oven to 350F.
Beat the egg in a mixing bowl. Add butter, vanilla extract, and condensed milk. Whisk until well blended.
Add the desiccated coconut and salt. Fold until the mixture is distributed.
Arrange mini baking cups on a mini muffin pan. Scoop around 1 tablespoon of mixture and place it into each baking cup.
Put the muffin pan in the oven. Bake for 10 to 13 minutes.
Remove from the oven. Let it cool down.
Transfer to a plate. Serve for dessert.
Share and enjoy
Nutrition Information
Serving size: 5
