Today we are going to talk about my home state ... a state with beaches, mountains and munitions ... but we are not here to talk about it, but about food ...
1 Octopus in love
This dish is made with boiled octopus that is later served with onion, garlic, coriander and minced green chili. It is mixed with mayonnaise and a little chipotle chili
2 Chilate
Prepared with cocoa, rice, cinnamon and brown sugar, this drink is a unique example that will quench our thirst but will leave us wanting more. Its preparation is slow and careful, first the cocoa beans are roasted in a clay comal, peeled and left to soak in cold water to later grind them into a paste. Water, cinnamon, rice and brown sugar are added to this and it is blended, leaving us a wonderful liquid elixir. This is cooled and finally served, traditionally this is dropped from above into a container of gourd to achieve a foamy consistency.
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🇲🇽💕Everyone loves mexican food💕🇲🇽
Non-FictionLatinoamerican food ... this is homework