the first time I ever make my family supper.
I was kind of proud. I made the right amount, it tasted good, and I handled our temperamental out - of - date oven.
Nailed.Then I wondered why there was this horrible smell in the air. I finished eating, then looked round to try to find the source. I realised it was my hair.
My first thought: ''oh god, I've got the pasta sauce in my hair. Typical."Then I wondered why the ends were so frizzy.
I HAD BURNT THEM OFF OVER THE OVEN FLAME. THEY WERE SHRIVELED AND LITERALLY TURNING TO ASH IN MY HANDS.
DO YOU SEE THAT?!
That's the other side, and that's fine. BUT HOW DID I HONESTLY MANAGE THAT?!?!