You will need:
-Sugar
-Egg Yolk
-3/4 vanilla ice cream
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What you need to do:
Microwave vanilla ice cream for 40 seconds. Let cool. Pour egg yolk in, whisk thoroughly. Place your mixture into a thick bowl. Place in deep pan. Then, pour hot water in pan. (Around the thick bowl) Bake 325 Fahrenheit (165 Celsius) for 45 minutes. Then, chill for 3 hours. Pour half a cup of the sugar on top. Place in the oven on broil at the highest rack for 5-10 minutes.
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