Doughnut Milk Luge

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Ingredients

•4 long doughnuts
•1 cup semisweet chocolate chips
•2 teaspoons coconut oil
•Sprinkles
•4 ounces milk

Directions

1) Cut a row out of the center of each doughnut and set aside.
2) Combine chocolate chips and coconut oil in a bowl and microwave for 30-second intervals until melted. Pour the melted chocolate through the doughnut, pouring off any excess. 3) Let harden in the fridge, then add sprinkles to the chocolate.
4) Pour milk into 1-ounce shot glasses. When ready, hold the doughnut up to your mouth and pour milk down the center!

Servings&time: 4 servings for 20 minutes

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