Transmigration: TPMA [COMPLETED]

Chapter 76

When it comes to selling drinks, Sister Qin can only think of brown sugar water. Oh, yes, honey water was also very good to drink. She doesn't know anything else. Even the honey water, she just knows it, but she hasn't drunk it.

Sister Qin was embarrassed. "Sister, this is difficult for me. I only know brown sugar water and honey water. I really don't know anything else."

Li Mo shook her head. Honey water and brown sugar water are too common. You can drink it anytime, and it was not appealing. If you want to drink it, just make a little soak at home, and you don't need to buy it from her all the time.

She still has to make some special tea.

Li Mo thought of all kinds of drinks in modern times, but there are none here. However, it is still possible to make one or two tea drinks by yourself.

She used to make small drinks at home when she was a student, but many of them require modern machines and spices. Some of them simply use teabags bought directly from the supermarket, which can not be done here.

There are also things that can be done here, but she can only remember two very simple ones.

One is honey pomelo tea, and the other is almond milk tea.

These two are very simple to make, and the ingredients are also very simple. So you can buy them right away when you go out, and they are easy to make, so you can try them out.

Back in the room, Li Mo took out a pen and paper and wrote down the general instructions as she remembered them.

The ingredients needed for honey pomelo tea are pomelo, honey, icing sugar, and a little salt. Cut the grapefruit flesh into small pieces, and then cut the grapefruit peel into small shreds, put it in brine for an hour to remove the bitterness, and then put it in water and boil for ten minutes and fish it out, and then put the processed grapefruit peel and grapefruit flesh together with icing sugar into a pot and boil for an hour on low heat, until they thicken and boil until the grapefruit peel is golden and shiny.

Let it cool, stir in the honey, put it in a sealed jar, and drink it with warm water. The taste is very good.

After writing down the honey pomelo tea recipe with a brush, Li Mo carefully reviewed the almond milk tea recipe.

The almond milk tea requires almonds, yam, milk, and icing sugar.

The almonds will be soaked in hot water for a while so that it is easy to remove the skin. After peeling the skin, the yam will be cut into pieces and then cooked. After that, the yam and almonds need to be mashed together, crushed, and then put milk and icing sugar in the mix together. 

You can also add dates and raisins for flavouring according to your taste.

There is no ready-made milk here, but you can go buy goat's milk and use the almonds to remove the stinkiness from it.

After writing down the preparation method of these two kinds of tea to drink, Li Mo plans to carefully talk to Sister Qin tomorrow so that she can go buy some ingredients first, come back and try to make them, and launch them after they are successfully made.

After the tea drink was finished, Li Mo thought of the day after tomorrow. It was the time Song Dashan needs to go to the city to treat his leg, so she simply lifted her pen again and wrote down a big notice, planning to post it then.

The next day, Li Mo greeted the guests one by one and told them that she was going to the city to see a doctor, and then asked Sister Qin to stay behind to look after the store, and then followed Song Dashan to the city again at dawn.