Ingredients
# 1 quart Vegetable oil for frying
# 2 1/4 cups All purpose flour
# 1/3 cup Sugar
# 1 tbsp Baking powder
# 1/2 tsp Salt
# 1/2 tsp Ground mace
# 1/2 tsp Ground cinnamon
# 3/4 cup Milk
# 1/4 cup Canola oil
# 1 Egg, lightly beaten
# 1 cup Sugar
# 1 tsp Ground cinnamon
Yields 3 dozen
METHODS
# Heat oil in deep Fryer to 375 degrees F.
# In a large bowl, mix flour, 1/3 cup sugar, baking powder, salt, mace and 1/2 teaspoon cinnamon. Create a well in the center of the mixture, and pour in milk, canola oil and egg. Thoroughly stir into the mixture.
# In batches, drop the mixture by rounded teaspoonfuls into the hot oil. Fry on all sides, 2 to 4 minutes, until golden brown. Drain on paper towels.
# In a resealable plastic bag, mix 1 cup sugar and 1 teaspoon cinnamon. While still warm, place balls a few at a time into the bag, and toss to coat.
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DIY COOKERY
RandomFor those who love cooking, check out this book for mouth watering recipes that I'm sure you'll love. The recipes are not totally mine. This book is a compilation of what I watch on Food Channel and my own researches. Don't be afraid to venture and...
