Honey

Ch.28

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Honey

Traditional Chinese

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Chapter 28

    There were a lot of people in front of the barbecue stall. Su Ke and Pei Ke stood in line for nearly half an hour, and finally it was their turn.

    A black charcoal fire stood under the smoky barbecue stall, and white smoke kept blowing out. Su Ke ordered twenty lamb skewers in one breath.

    The lamb skewers are a bit slow. Su Ke first paid for it with her mobile phone, and then looked around with her toes.

    "What are you looking at?" Noting Su Ke's movements, Pei Ke bent down and said, "Is twenty skewers enough?"

    "Enough, I'm looking for a place with less people, we can sit inside Eat.” Both Pei Ke and Su Ke are wearing masks. It is definitely impossible to eat like the people around them, so they can only find a place where no one can eat.

    "I saw a noodle restaurant in front of it with few people, and it was a two-story building. There should be a box."

    Pei Ke turned around and pointed his finger at the noodle restaurant in the corner.

    The location of this noodle restaurant is probably not very good, so few people go there. The scene of Menkeluoque is in sharp contrast with this night market.

    "Where is it? Why can't I see it?" Standing in the crowded crowd, Su Ke was full of bulging people.

    "Just in front, I will hold you up and have a look?" Pei Ke stretched out his hand to put Su Ke's waist while talking.

    "No, no, just wait for you to take me over." Blushing and avoiding Pei Ke, Su Ke looked up at the bunch of people in front of him, and quickly buried his head.

    "Beauty, your lamb skewers are ready."

    "Ah, thank you."

    Su Ke pulled Pei Ke's sleeve and said, "Let's go to that noodle shop." "

    Okay." Holding Su Ke's hand, Pei Ke guarded the people and said: "There are many people, beware of getting lost."

    "I'm not a kid." Su Ke subconsciously reacted when he heard Pei Ke's words. Mouth.

    "Obviously he is a kid who hasn't grown up yet." Pressing Su Ke's small head, Pei Ke stretched out one hand and completely wrapped the person in his arms.

    Sticking to Pei Ke's down jacket, Su Ke was taken away by the crowd. The night market was full of scents and people, but she could clearly smell the mint fragrance on Pei Ke's body.

    Two people squeezed from the crowd to the noodle restaurant, Su Ke looked up at the sign.

    "Okuza noodles? Is there also Ozaza noodles here?"

    "What is Ozaza noodles?" Pei Keshun asked after hearing Su Ke's words.

    "It is a kind of noodles that Suzhou people like. I heard that it has a history of more than 100 years. There are generally two kinds of fried fish noodles in red oil and braised duck noodles in white soup. I usually order fried fish noodles in red oil. "