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The customers who were a little disappointed, after taking a bite of eggplant, were in a state of excitement and felt that they were not wronged by the two hundred flowers. As a result, they turned their heads and saw their Mr. Gu walked in and followed the restaurant owner to the private room.

The customer choked. He seemed to see something extraordinary.

On the other side, another looted customer shouted, "Ahhhh, this crucian carp has no bones."

This customer only came back from the dullness. Although the crucian carp is tender, the spines are the most. What he hates most is picking the bones, so he only drank the soup just now. The crucian carp soup is fresh and tender, plus the bamboo shoots, which has a refreshing taste. , Very delicious. This will hear the guests next to him say no thorns.

He carefully picked up a piece of fish, put it in his mouth and it became silky, and then he chewed it all down, "It really didn't have any thorns at all."

After the meal, the two of them looked satisfied. At first, the customer who thought 200 yuan was expensive would not only feel wronged, but also felt that the money was overpriced, the taste was good, and the experience was first-rate.

Qin Xin led Gu Wuyu to the private room, "only made three dishes."

Gu Wuyu, "Enough." Even good food can't overeating.

Qin Xin served Gu Wuyu a bowl of fish soup, "Today I'm bothering Mr. Gu again."

"You're welcome." Gu Wuyu took a sip of fish soup, which was delicious. After the transformation, Qin Xin's cooking skills became better and better.

There are also Chinese cabbage, refreshing and sweet, it seems that every cabbage contains the spring of the mountain. Qin Xin had to admit that the vegetables in the system were really delicious.

The two finished the meal quietly, but Gu Wuyu's cell phone rang several times on the way, and Gu Wuyu hung up.

After eating, Gu Wuyu said, "Is the transition because of the God of Cooking Competition?"

"Yeah." Qin Xin explained, "In this way, I have more time to figure out how to make a dish."

Gu Wuyu said, "Very good, your cooking skills are getting better and better."

As a result, Gu Wuyu's cell phone rang again, and Gu Wuyu was about to turn it off. He listened to Qin Xin saying, "Mr. Gu, please go home first. I happen to be going to prepare tomorrow's meal."

"Good." Gu Wuyu got up and left.

After Gu Wuyu left, Tang Manying packed the room and went home.

Qin Xin went to the space and received all the recent dishes in the storage space bag, and then planted a lot of condiments and green vegetables. After coming out of the system, Qin Xin called Hu Xingguo and said about the future. The greens and condiments of the country don't have to be purchased.

Hu Xingguo directly agreed without asking the reason.

Hu Xingguo and Mei Congqing don't feel that Qin Xin owes them a debt. Originally, Qin Xin bought the goods and was taking care of their business. If Qin Xin transforms, they should support instead of dragging their feet. As the saying goes, taking care of it is sentiment, and not taking care of it is duty.

It's just that Qin Xin feels sorry, and has been trying to make up for Hu Xingguo and Mei Congqing.

...

At 7:50 the next day, the customer came to the company yesterday.

"Hey, Xiao Gao, you grabbed dinner yesterday, not bad."

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