Ingredients:
1) 1 tsp olive oil
2) 1 onion
3) 1 lb boneless chicken breast
4) 2 cloves garlic
5) 1/2 tsp ground cumin
6) salt and ground black pepper
7) 8 corn tortillas
8) 1/4 cup chopped fresh cilantro
Directions:
1) Heat oil in large skillet over medium-high heat.
2) Add onion and chicken; cook, stirring frequently, for 3 to 5 minutes, or until onion is translucent and chicken is no longer pink.
3) Add garlic and cumin; cook, stirring frequently, for 1 to 2 minutes, or until well blended.
4) Season with salt and pepper if desired.
5) Top tortillas evenly with chicken mixture; garnish with cilantro.
6) Serve immediately.
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Recipes
Non-FictionHey guys! So I decided to make a cookbook for you bakers/cooks out there. Hope you find something intriguing!! Also, I wanted to give credit to the app called Allthecooks recipes. They are where I get my recipes from.
