Ingredients:
1. 1 cup of I Cant Believe It's Not Butter spread.
2. 3/4 cups firmly packed brown sugar.
3. 2 cups all-purpose flour.
4. 1/3 cups semi-sweet chocolate morsels.
Directions:
1. Preheat oven to 350°. Grease 9-inch round cake pan; set aside.
2. Beat butter with sugar in large bowl with electric mixer until light and fluffy, about 5 minutes. Gradually add flour and beat on low until blended. Spread into prepared pan, spreading evenly throughout pan. With knife, cut lightly into 16 pie-shaped wedges.
3. Bake 45 minutes or until golden. Cool 20 minutes on wire rack; remove from pan and cool completely. To serve, pour melted chocolate into small plastic storage bag. Snip corner and drizzle chocolate over shortbread. Cut into wedges.
Hey guys!! How are you? Its been a while since I last updated. Sorry, I've been busy with school. Just know that I still love you guys with all my heart. Thank you for supporting me and getting this to 500 reads! My next goal is 600. Thank you so much again.
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Recipes
IgaztörténetHey guys! So I decided to make a cookbook for you bakers/cooks out there. Hope you find something intriguing!! Also, I wanted to give credit to the app called Allthecooks recipes. They are where I get my recipes from.
