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Chapter 65

    The "Delicious Cuisine" program group was also afraid that it would be too ugly for the guests to overturn, so they chose "Fish Flavored Pork Shredded Pork", a dish with a very low overturn rate.

    Chen Pianpian has just washed and cut the tenderloin. She has gourmet skills, and her knife skills are obviously much better than Chai Sheng and Fan Xinyue.

    She is the fastest, and the cut meat shreds are uniform in thickness and very beautiful.

    Seeing this scene, Pianfen was finally elated.

    【Pianbao is amazing! Cutting meat is fast and steady! star eyes! ]

    [I just went to see the live broadcast room next door, and the other guests didn't dare to let Shen Tinglan into the kitchen, for fear that Shen Tinglan would set the kitchen up hahaha! ]

    [I think of the table dishes made by Pianpian on the Alphabet video website, they are delicious and delicious! ]

    [Pianbao is a chef who was delayed by the entertainment industry, right? ]

    [I'm already drooling! suck! ]

    [Look at the shredded meat that Fan Xinyue and Chai Sheng cut, they are of different thicknesses, and then look at our Pianbao... Tsk tsk, there is no harm without comparison! 】

    The fans of Chai Sheng and Fan Xinyue are naturally not happy about Pian Fan being so pushy.

    [Sick to see a doctor? Pull on Sima! ]

    [Yes, yes, you, Pianbao, are the best! The handwriting is like a primary school student, and the painting is even better than my brother in the first grade! Is this a talented girl? LOL! ]

    [I will cut a dish to see how awesome you are! Don't be afraid of overturning in a while! 】

    ......

    Chen Pianpian didn't hear what was going on outside the window, nor did he listen to Chef Liu explaining the specific steps to everyone, and just followed his own rhythm with all his heart.

    Anyway, with food skills, she can cook this dish with her eyes closed, why should she listen to others?

    Chen Pianpian added salt and cooking wine to the shredded pork at her own pace, stirred well and then added some egg whites to mix together.

    After she finished processing the shredded meat, she should also chop and grind other required ingredients and prepare them.

    Then, she started making the sauce.

    She picked up Huadiao wine and poured it into a bowl, suddenly her mind went blank.

    Wait... how much Hua Diao wine should she pour?

    "You've poured too much."

    Chef Liu's voice pulled Chen Pianpian back from her daze, and she stopped quickly, only to realize that she had already poured half a bowl of Huadiao wine.

    Embarrassed, she took out another bowl and mixed half of Huadiao wine into it.

    After pouring, she got stuck again... What should she do next? !

    Chef Liu knew that she didn't listen to a word when he said it just now, so he sighed lightly, and told her again in a good-tempered manner.

    At this time, Chen Pianpian was stunned by the disappearance of skills one by one, and mechanically followed the steps that Chef Liu said slowly.

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